tag:blogger.com,1999:blog-2019364330275165959.post-83133908845710668192007-09-29T08:10:00.000-04:002008-01-06T12:03:31.178-04:00

When many people think about Caribbean food, plantains quickly come to mind. While you can't blame them because we do eat a lot of plantains in these parts, we're much more than plantains, but that's for another column and another post :) Often when plantains are thought of in the Caribbean-food context, it is usually as fried ripe plantains. However, there are so many other ways that we prepare

Cynthiahttp://www.blogger.com/profile/01565340772467109199tasteslikehome@gmail.com94