tag:blogger.com,1999:blog-2019364330275165959.post-8979651835472159082007-08-04T00:11:00.000-04:002007-08-04T00:11:00.000-04:00<B>Truffle</B> - good to have you back but I understand that you're off again :) enjoy!<BR/><BR/><B>Indo</B> - I had lots of fun. Hope you enjoy the recipes.<BR/><BR/><B>Anita</B> - no intentional torture honey. Enjoy the recipes.<BR/><BR/><B>Asha</B> - I feel cherished that I'm in your thoughts. I <I>did</I> have my jalebis :D<BR/><BR/><B>Sra</B> - I will definitely try that.<BR/><BR/><B>Jyothsna</B> - hmmmmm, now the whole world knows :)<BR/><BR/><B>Anh, Bee, Sia, Suganya, Susan, Kelly, Cinnamon, Sukanya, Usha P, Swapna, Valentina, Sharmi, Wok and Spoon</B> - a big thanks and hugs to all of you.<BR/><BR/><B>Betty Jo</B> - hugs to you my friend.<BR/><BR/><B>Zuzana</B> - have you tried it yet?<BR/><BR/><B>Coffee</B> - recipe on the way! and thank you sincerely.<BR/><BR/><B>Jyothi</B> - thank you. The recipes are on their way.<BR/><BR/><B>Shn</B> - yes girl, I had it with some warm rice. The ginger beer - intense but not in an offensive way. The spices mellow it.<BR/><BR/><B>Ann</B> - a very warm welcome to you! I'd be happy to send you the recipe, just email me at: tasteslikehome@gmail.com<BR/><BR/><B>Amanda</B> - I'll send you the recipe.<BR/><BR/><B>Rosa</B> - hmmmmm, so you have Guyanese friends before me ?! :D thanks for the info on Tonka beans, it is it the first time I have heard about it.<BR/><BR/><B>Foodie</B> - thank you! recipes on the way.<BR/><BR/><B>Manasi</B> - recipe on the way. I have finished the final HP book and will email and let you know what I think. :)<BR/><BR/><B>Argus</B> - I know that custard! It is the only kind I consider to be <I>real</I> custard :) And yes, the ginger juice in tea is soooooo good.<BR/><BR/><B>Helen</B> - thank you! I promise to get around to the MEME soon.<BR/><BR/><B>Cheese with a spoon</B> - I hope you enjoy the recipes. Thanks for always stopping by and being so supportive.<BR/><BR/><B>Lisa</B> - can you share the ginger-lime cooler recipe with me?<BR/><BR/><B>Dhana</B> - thank you and it has been duly noted :)<BR/><BR/><B>Padma</B> - sweet with delicate notes of ginger depending on how much you put in.<BR/><BR/><B>Sue</B> - hon, thanks for your continued support. I had to plan and organise the Saturday posts in advance of my travel as they are linked to my published column. Otherwise... well let's just say that I would not have been posting anything.<BR/><BR/><B>Shaun</B> - it is a pleasure to see you around here and thanks for taking the time to read the column, it is very much appreciated.<BR/><BR/>I must get my hand on that Nigel Slater recipe.<BR/><BR/><B>Tigerfish</B> - sure you can, I've sent it.<BR/><BR/><B>Pamela</B> - I thought it was only Guyanese that said "wind" in the stomach. :)<BR/><BR/><B>Pamela</B> - it is always so good to see you! It gets expensive here at times too, particularly at Christmas time.<BR/><BR/><B>Nora B</B> - hon, can you email me so that I can get your address? I'd be more than happy to send you the ginger beer recipe.<BR/><BR/><B>Poonam</B> - a very warm Caribbean welcome to you my new friend. Please make yourself comfortable and do come back and visit when you have the time.<BR/><BR/><B>Amanda</B> - recipe on the way.<BR/><BR/><B>Sig</B> - I'm back hon; returned this week. I had my curry and washed it down with ginger beer.<BR/><BR/><B>JennD</B> - Thanks, I'm sending you the recipe<BR/><BR/><B>Ayseyaman</B> - please email me if you'd like to try the other recipes.<BR/><BR/><B>Shilpa</B> - you can take more than one bite. Thanks and it is so good to see you hear again.<BR/><BR/><B>Ari</B> - really?! Okay, the ginger ice cream recipe is on the way.<BR/><BR/><B>Nanditha</B> - please email me and I'll send you the recipe.Cynthiahttp://www.blogger.com/profile/01565340772467109199noreply@blogger.com