tag:blogger.com,1999:blog-2019364330275165959.post-52933372253987401152007-11-10T08:31:00.000-04:002007-11-10T08:31:00.000-04:002007-11-10T08:31:00.000-04:00I want to thank all of your for your good wishes and also for sharing re: my questions about the parsad and roat, I am better informed and educated. This blog would not be what it is without each and everyone of you and I thank you from the bottom of my heart for taking time each week to come visit and share with me. Thanks <B>Mahek, Sunita, Amanda, Manasi, Nupur, Happy Cook, Peter, Saju, Deborah, Caff. Cowgirl, Manisha, EMW, Indo, Sirisha, Rosa, Srivalli, Kribha, Dhana, Suganya, Nags, Sra, Viji, Anh, Pushpa, Meeso, Asha, Lissie, David, Rachel, Shn, Mallow, Glamah16, Jenn, Lakshmi, Laavanya, Chef Tom, Ramya, Lyrical Lemongrass, Seena, Raaga, Nicole, Tigerfish, Kalyan, Meeta, Urban Vegan, Swati, Rina, Ady, Nora, Shanti, Kevin, Maryann, Sue, Truffle, TBC,Helene, Sylvia, Richa, Heather, Jenn, Valentina, Kumudha, Jeena, Rajitha, Sandeepa, Rachna, Pom d'api, Margot, Latha, Chris, Shivapriya, Bindiya, Nandita, New Kid, Lori-Lynn & Francesca.</B><BR/><BR/><B>Kitchen Scientist</B> - of course I do :)<BR/><BR/><B>Bee</B> - it is my pleasure.<BR/><BR/><B>Kelly-Jane</B> - it is.<BR/><BR/><B>Shilpa</B> - it is celebrated in other Caribbean countries too.<BR/><BR/><B>Sultana</B> - will email you soon.<BR/><BR/><B>Marvin</B> - it is a savoury dish.<BR/><BR/><B>Valerie</B> - yes it is chick peas.<BR/><BR/><B>Kajal</B> - not a problem.<BR/><BR/><B>TBC</B> - will try it and let you know :)<BR/><BR/><B>Karin</B> - yes to your first question. It is the same here in Barbados.<BR/><BR/><B>Canary, Siri, Bhavana</B> - thank you for taking the time to stop by. A very warm welcome. I look forward to visiting your blogs too and getting to know you.Cynthiahttp://www.blogger.com/profile/01565340772467109199noreply@blogger.com