Saturday 15 December 2018

Day 4: Entrées/Mains

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In addition to ham, I generally serve only 1 other main meat dish in the form of a roast and most of the others - a combination of seafood. This makes the pescatarians very happy.

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For the shrimp, season with your favourite herb paste or dry rub, heat oil in pan and cook for 1 and 1/2 minutes flipping halfway; for jumbo shrimp, cook for 2 minutes.