>> Tuesday, 20 November 2012
Looking for something different to serve this holiday - Thanksgiving or Christmas? Then you've come to the right place! These tostones appetizers are sure to be a crowd pleaser. You can top them with anything, even leftovers. You see the topping above? That's beef shredded from leftover beef stew. So even when you've had your full and wondering what to do with the leftover turkey, ham, stuffing etc. pile them on to freshly made, warm tostones and enjoy them for breakfast, brunch, lunch, afternoon tea or even dinner. There is only one catch - make lots because they go in no time.
You can get the recipe with tips and advice as well as other recipes, including a cheese bread-roll that you can make for the dinner table - all included in November's edition of my newsletter - TASTESMONTHLY. It's free, just inbox me and I'll send it right over. If you'd like to receive the newsletter directly in your inbox monthly, just let me know at the same time and I'll add you to the mailing list. Enjoy!