>> Tuesday, 30 August 2011
Clockwise: sauteed smoked fish, dhal, tomato choka & sauteed pakchoy
Bear with me as I muse again about breakfast. I have really been making an effort to eat this important meal. In addition to having cereal, fruit, yogurt, eggs etc. I have been eating leftovers for breakfast and boy is that a great idea! The leftovers often satisfy my desire for something savoury in the mornings and it is filling. I am good to go all day.
The other day I made everything you see on the plate below for lunch with a friend who is pesco-vegetarian. Next morning, I feasted on the leftovers!