Leftovers - A Breakfast Feast

>> Tuesday, 30 August 2011


Clockwise: sauteed smoked fish, dhal, tomato choka & sauteed pakchoy

Bear with me as I muse again about breakfast. I have really been making an effort to eat this important meal. In addition to having cereal, fruit, yogurt, eggs etc. I have been eating leftovers for breakfast and boy is that a great idea! The leftovers often satisfy my desire for something savoury in the mornings and it is filling. I am good to go all day.

The other day I made everything you see on the plate below for lunch with a friend who is pesco-vegetarian. Next morning, I feasted on the leftovers!


11 comments:

Kalyn August 30, 2011 10:52 PM  

That looks like a great breakfast!

Rosa's Yummy Yums August 31, 2011 1:38 AM  

I'd eat that every morning for breakfast!

Cheers,

Rosa

Jan August 31, 2011 10:05 AM  

A great way to start the day!

Aarthi August 31, 2011 11:55 AM  

yummy..This looks so delicious...I should try this soon...Thanks for your recipe...

Happy Cook / Finla September 01, 2011 10:16 AM  

I want to come to your place for breakfast if it is like this.

Juliana September 01, 2011 6:18 PM  

Nothing like leftover for breakfast :-)
Hope you have a great weekend Cynthia!

Laurie September 03, 2011 2:26 PM  

Ohh I totally agree.. leftovers for breakfast are my fav! And if one must.. maybe even an egg easy over on top!

Melanie September 03, 2011 3:42 PM  

Delicious and lovely. I would eat this for breakfast all the time along with roast bake and saltfish!!YUM!

Nammi September 06, 2011 11:50 PM  

I am coming over for breakast!!! yumm that looks delicious,

Jackie September 07, 2011 3:47 AM  

Sounds like a great start for the day! Yum!

Manasi September 07, 2011 11:42 PM  

I use up leftovers for breakfast too! usually have tiny portions left over and i stuff the vegetable between 2 sles of bread and grill..or mix daal with wheat flour and make parathas!

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