Great News! A Guest Column

>> Saturday, 29 November 2008

Cynthia: Hi Everyone Please welcome a very dear friend, Susan, who has guest-written my column this week. She likes to do things her way so here goes.

Susan: I’ve got some good news and some bad news. The good news….actually the great news is that Cynthia’s book, My Caribbean Cookbook Tastes Like Home, will be available on Amazon.com tomorrow so we can all go online and buy it. The bad news? Well now Cynthia’s book is out I have no more excuses for not going into the kitchen and creating great Caribbean dishes for myself (it used to be so much easier just to wait for Cynthia). Click here and come and let me tell you more about the book and introduce myself properly.

Cynthia: Thanks Sue!

A few things to update you on the book - be sure to watch this space and those of other bloggers as there will be some book-giveaways, reviews, contests etc. Meeta's Monthly Mingle, Jenn's Royal Foodie Joust, Sangeeth's Eat Healthy and Susan's My Legume Love Affair are just of few of the events that you will be able to take part in and win a copy of the book. I'll update you through the blog and by email.

The book is set to go on-sale at http://www.amazon.com/ effective from tomorrow (Nov 30). As soon as the link is up on Amazon, I'll update this post and email you as well.

Thanks to all that have been sending emails of congratulations and more importantly have been and continue to be extremely supportive and encouraging throughout this entire process. It would not have been possible without you so with all my heart, thank you!

I know that you are also here for the food, afterall, I couldn't possibly ask you to stop by and not feed you, even if it is only virtually.

Here are some shrimp cakes I made. I got the inspiration from this post. Click here to get the recipe. The only differences are that I added some freshly grated ginger to the mix, I used panko instead of regular bread crumbs and I moistened the panko with a little milk, that helped to keep the cake tender. Enjoy!



Forgive Me My Nonsense... Bloggeraid

HAPPY INDEPENDENCE BARBADOS!

57 comments:

Keva,  November 29, 2008 5:58 PM  

Cynthia these shrimp cakes look good. The addition, for some reason, of the slices of lime pictured with the shrimp cakes makes them that more appetizing. What's in the dish pictured with them? It looks like some type of relish?? I think I see a slice of red onion?

Rosa's Yummy Yums November 29, 2008 6:00 PM  

What gorgeous cakes! Really appetizing.

Congrats on your book release!

Cheers,

Rosa

Rhyleysgranny November 29, 2008 6:41 PM  

Many congratulations on the release of your book. It must be the most wonderful feeling to have accomplished this. Well done. I hope it sells extra well. Let us know when the TV series starts:)
Those shrimp cakes look wonderful. I am going to try these but I think I may substitute fish of some sort. They look so pretty. I really like the idea of adding pepper sauce to them.

TadMack November 29, 2008 8:01 PM  

Congratulations, Cyn! Yay!

Lisa November 29, 2008 8:38 PM  

Congrats again on the release of your book!!! I can't wait to get my copy.

These shrimp cakes look SO good. Tagging the recipe immediately. :)

Proud Italian Cook November 29, 2008 11:33 PM  

Congratulations again my friend! Your shrimp cakes look fantastic!

meeso November 29, 2008 11:48 PM  

Congratulations, Cynthia!

Cham November 30, 2008 12:34 AM  

Congrats that is a great achievement Cynthia!
The cake is moist and delicious!

Alka November 30, 2008 8:57 AM  

So the wait is finally over,and yeah i caught the glimpse of your wonderful book at bloggeraid !
Congratulations on ur achievement and all the very best for a successful future ahead !

Happy cook November 30, 2008 2:27 PM  

Beautiful and delicous, those shrimp cakes.

Nazarina A November 30, 2008 3:05 PM  

Congrats on your book and the shrimp cakes to die for as usual!

Urban Vegan November 30, 2008 5:07 PM  

Hi Cynthia: I just got back from your lovely island...you'll have to check out my blog to see it from a foreigners' eyes.

Congrats on the cookbook. I cannot wait to buy it!

Happy Independence Day. Wish I could have another conkie to celebrate!

Kirstin November 30, 2008 5:49 PM  

Oh... shrimp cakes, you are sexy! Recipe in the book? I'll be looking forward to these with glass of muscadet.

glamah16 November 30, 2008 7:45 PM  

Yumm shrimp cakes. I wish you so much success with this book. I look forward to oredering it and reading .

Sheetal Kiran November 30, 2008 11:41 PM  

Many, many warm congratulations on your book release! The shrimp cakes look positively divine!!

lili11 December 01, 2008 12:30 AM  

Yummy ... Hey, congrats on ur book.

Navita December 01, 2008 12:37 AM  

Cynthia...my first time here..got you through Deeba's blog. CONGRATS on your Book. :)
Lovely pics...I wish I could know the art of the white lighting in the pics...just sunlight isn't enough! If you could help ...plz. I am new to blogoshpere.

Navita December 01, 2008 12:38 AM  

I am also becoming a follower.:)

Navita December 01, 2008 12:48 AM  

Cynthia could you also plz add me to ur list so that more ppl know that I too have a lil ..fairly new place in this world! :)

Anonymous,  December 01, 2008 1:07 AM  

Hey Cynthia,
Congratulations on your Book release! Wow!
Regards.
Asha

shavedicesundays December 01, 2008 1:41 AM  

Congrats, Cynthia, on your book release! The shrimp cakes looks so moist and scrumptious.

Leann December 01, 2008 1:44 AM  

I am so VERY excited for you!!! I cannot wait to see your book... I will be checking back for the link. You are one of my most favorite foodies and I am so thrilled for you! (((HUG))) Your food is so beautiful and inviting... congrats my friend!

sunita December 01, 2008 8:40 AM  

Dear Cynthia, I hope everything went well with the book release. Congratulations again :-)

TavoLini December 01, 2008 9:23 AM  

I love how colorful those cakes turned out!

Congratulations on your book!!

We Are Not Martha December 01, 2008 11:46 AM  

omg those shrump cakes look soooooo good. They're seriously beautiful too!

Congrats on your book!

Sues

sra December 01, 2008 2:09 PM  

Congrats on your book release, Cynthia! It's a great achievement and I wish it does veryveryveryveryvery well!

Dawn December 01, 2008 6:23 PM  

Goodness these sure look tasty. I miss the tastes of summer.
And a HUGE congrats to you--what an amazing accomplishment! I hope to be in your shoes someday.

Uma December 01, 2008 7:53 PM  

Congratulations on the release of much awaited book dear Cynthia!

Dwiana P December 01, 2008 9:44 PM  

Oh dear, shrimp??? I could eat tons of it:) very delicious looking. Shall try sometime.

and congratulation!!

tigerfish December 02, 2008 1:17 AM  

I made similar shrimp cakes recently too! Yours look very yummy!

Congrats on your book.

sowmya December 02, 2008 4:49 AM  

congrats cynthia on the book..am now waiting to get my hands on the book..

SweetBites December 02, 2008 7:41 AM  

Hi Cynthia, congrats on the release of ur cooking book. wow! that's a great accomplishment & i'm truly proud of you. those shrimp cakes look so delish & i can't wait to try making em. the slices of lemon and the salad acccentuate the visual appeal.

Gabi @ Mamaliga December 02, 2008 2:03 PM  

Congrats Cynthia!

You are a reference voice in Caribbean blogging!

Cheers!
Gabi.

Sharmi December 02, 2008 5:08 PM  

My Hearty congrats on the release of the book Cyn!! *Hugs*. I would love to win this book through any of these events. Let me see how lucky I am:)

veggie belly December 02, 2008 6:03 PM  

Congratulations Cynthia!! I'm looking forward to reading your book!

Paz December 02, 2008 9:28 PM  

Sylvia: Congratulations on the release of your cookbook! And those shrimp cakes look awesome! I can't wait to try recipes from there.

Paz

Paz December 02, 2008 10:19 PM  

Ooops! I meant CYNTHIA!!! I just came from Sylvia's site and had her name on my brain. ;-)

Paz

Half Baked December 03, 2008 9:29 AM  

Congrats on your book release! I'll look for it on amazon:) Great looking crab cakes!!

Jeena December 03, 2008 10:17 AM  

Congratulations on you rcookbook Cynthia. I think you have done really well for yourself and your recipes are fantastic. :-)

Shilpa December 03, 2008 5:10 PM  

Woow..congratulations dear Cynthia. Now I am off to see the book on amazon

Jyothsna December 04, 2008 1:41 AM  

Congratulations, Cynthia! The shrimp cakes look gorgeous!

daphne December 04, 2008 5:56 AM  

oh my goodness. what a lovely entree or hors devours!

Homecooked December 04, 2008 6:19 AM  

Yay Cynthia....heartiest COngratulations!!!! Looking forward to many more books :)

Rosie December 04, 2008 10:56 AM  

Congratulations on the book being released. Well done :)

Your shrimp cakes look wonderful.

Rosie x

Cinnamonda December 04, 2008 3:48 PM  

Congratulations on your book, Cynthia!
The shrimp cakes look very tasty.

Greetings,
Tiina

Pearl December 04, 2008 3:57 PM  

Congratulation. Bet it's gorgeous. I don't see a sign of it on Amazon yet but I'll check again.

krystyna December 04, 2008 4:27 PM  

Congratulations Cynthia!

Hugss!

Syrie December 04, 2008 8:37 PM  

These look absolutely perfect. Congratulations on your book! It's very exciting news.

Anamika:The Sugarcrafter December 05, 2008 3:38 AM  

Hi cynthia
accept my hearty congratulations...well done !

Laavanya December 05, 2008 10:39 AM  

That is fabulous news about your book Cynthia - Congratulations!!! :)

BaL December 05, 2008 5:29 PM  

Hello Cynthia!

I'm so sorry for being toooo much late to congratulate you.

That's sucha great work that now you have all your awesom recipes in a book.

I know you'll do many other great works as well.

Cheers!

Jescel December 05, 2008 5:40 PM  

yummy shrimp cakes.. i gotta try this...but then again, i gotta have your cookbook too.. LOL.. congrats on your book release! that's awesome.

Pat December 05, 2008 9:23 PM  

CONGRATULATIONS Cynthia on your new published cookbook! I'm so excited for you and I wish you much success with it!

I love shrimp so these cakes speak to me :-)

Have a good weekend!

Hugs, Pat

The Culinary Chase December 08, 2008 5:38 AM  

Yum! These shrimp cakes look delish!!

Roopa December 12, 2008 9:31 PM  

Cynthia, Congrats on the release of your book !! It must be a wonderful different feeling having your book published and released :) I hope everything goes well for you !
I also appreciate you for showing support regarding the mumbai incident , that was thoughtful of you :)

Madhuram December 13, 2008 12:20 PM  

Congratulations Cynthia and team on the book release.

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